Menus
- Christmas Eve & New Year's Eve
- Christmas Eve & New Year's Eve Kids Menu
- Happy Hour
- Dinner
- Lunch
- Brunch
- Kids
- Dessert
- Drinks
- Wine List
95 per person
Fresh White Truffles
supplement 55-
aged acquerello risotto
parmesan, truffle mascarpone
-
tagliatelle all'uovo
parmesan, truffle mascarpone
Main Course
select one-
dover sole
brown butter & caper jus
-
whole grilled lobster
fennel & herb salad, sauce américaine
-
roasted duck breast
smoked mozzarella polenta, pistachio, tart cherry jus
-
veal scallopini
lemon butter, crispy broccoli, natural jus
-
beef tenderloin
bone marrow, black truffle crust, french fries
Dessert
select one-
bourbon cheesecake
huckleberry compote
-
dark chocolate ganache
passion fruit gelato
-
cookie bag
35 per child under 12
Appetizers
select one-
greens salad, oregano vinaigrette
-
tomato soup, parmesan, olive oil
Main Course
select one-
rotisserie chicken breast & french fries
-
macoroni freschi & cheese
-
ricotta meatballs & marinara
Dessert
select one-
cookie bag
-
selection of gelato and sorbetto
Monday - Friday 3-6pm
(served in lounge area only)
-
Beer
austin original, dry cider
yuengling, light lager
bell's two hearted, pale ale$5
-
Wine
cote mas, rose, FR 2016
cote mas, grenache blanc, FR 2015
cote mas, grenache noir, FR 2016$5
-
Cocktail
one well spirit
$5
-
Snacks
half dozen east coast oysters
shishito peppers, old bay
tandoori chicken liver mousse$6
-
Sandwiches
lobster roll, bacon, arugula, brioche
dry aged burger, double-double, 'animal style'$14
please alert your server of any allergies—consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
For the table
-
Marinated Olives
$6
-
Brussels Sprouts Pizza
$12
-
Tandoori Chicken Liver Mousse
$9
-
Jamón Ibérico
$21
-
Smoked Trout & Hazelnut Rillettes
$14
-
Shishito Peppers & Mole Spices
$9
-
Burrata & nasturtium-pinenut pesto
$20
-
Guacamole & Indian Corn Tostadas
$14
-
Roasted Mussels & Chardonnay
$15
Raw & Chilled
-
tuna tartare
avocado, crispy shallots, ponzu
$22
-
east coast oysters
cucumber mignonette & cocktail sauce
$24
-
steak tartare
pickled green tomato dressing
$17
salads & soup
-
chopped vegetable
feta, sunflower seeds, dill vinaigrette
$16
-
kale salad
tart cherry, smoked cheddar, pistachio
$17
-
caesar
romaine, treviso, breadcrumbs, colatura dressing
$12
-
cabbage salad
candied mango, cashew, mint, sesame
$15
-
roasted three-onion soup
comte batard
$12
-
lobster cobb | MP
avocado, manchego, bacon, soft egg, green goddess
Pasta
-
Spaghetti Cacio e pepe
parmigiano, cracked pepper
$18
-
bucatini
vodka sauce, burrata, basil oil
$19
-
pumpkin & ricotta ravioli
brown butter, red wine
$21
-
lumache
‘nduja Bolognese, Honey, oregano
$25
-
tagliatelle all'uovo
parmigiano, fresh white truffles
$75
From The Plancha
-
Diver Scallops
romanesco Cauliflower, Hazelnut, Caper, apricot
$30
-
Roasted Chicken
creamy polenta, mushroom fricasse
$28
-
Veal Scallopini
Crispy Broccoli, Lemon Butter
$35
-
Dry Aged Burger
Double-Double, ‘animal style’
$21
From The Grill
-
Whole Branzino
Fennel & Herb Salad
$29
-
Red Snapper
cockles, sausage, sticky rice, curry
$35
-
Yellowfin Tuna
Sweet & Spicy Peppers, salsa verde
$36
-
Steak Frites | MP
chimichurri butter, bone marrow, steak sauce
Vegetables
-
black truffle & parmesan fries
$12
-
brussels sprouts & nuoc cham
$9
-
mushrooms & shallots
$14
for the table
-
Marinated Olives
$5
-
brussels sprouts pizza
$12
-
tandoori chicken liver mousse
$9
-
shishito peppers & mole spices
$9
-
guacamole & indian corn tostadas
$14
-
Jamón Ibérico
$21
-
smoked trout & hazelnut rillettes
$14
-
grilled artichoke & bottarga aioli
$12
-
burrata & nasturtium-pinenut pesto
$20
-
roasted mussels & chardonnay
$15
raw & chilled
-
tuna tartare
avocado, crispy shallots, ponzu
$22
-
east coast oysters
cucumber mignonette & cocktail sauce
$24
-
steak tartare
pickled green tomato dressing
$18
salads
-
chopped vegetable
feta, sunflower seeds, dill-yogurt dressing
$16
-
kale salad
tart cherry, smoked cheddar, pistachio
$17
-
caesar
escarole, treviso, bread crumbs, colatura dressing
$12
-
cabbage salad
candied mango, cashew, mint, sesame
$15
-
roasted three-onion soup
comte batard
$17
-
lobster cobb
avocado, bacon, manchego, soft egg, green goddess
$27
sandwiches
-
lobster roll
bacon, arugula, brioche
$26
-
smoked turkey club
avocado mayonnaise, bacon, sprouts
$17
-
Choripan
grilled chorizo, chimichurri
$18
-
dry aged burger
double-double, 'animal style'
$21
larger
-
omelette
mushroom, pea leaves, fontina
$17
-
crispy pork bowl
sticky rice, spicy mayo, radish, fried egg
$21
-
rigatoni
'nduja bolognese, honey, oregano
$24
-
market steak frites
chimichurri butter, bone marrow, steak sauce
$36
-
whole grilled branzino
fennel & herb salad
$29
for the table
-
Marinated Olives
$6
-
Jamón Ibérico
$21
-
tandoori chicken liver mousse
$9
-
brussels sprouts pizza
$12
-
shishito peppers & mole spices
$9
-
guacamole & indian corn tostadas
$14
-
Smoked Trout & hazelnut rillettes
$14
-
burrata & nasturtium-pinenut pesto
$20
-
roasted mussels & chardonnay
$15
raw & chilled
-
tuna tartare
avocado, crispy shallots, ponzu
$22
-
east & west coast oysters
cucumber mignonette & cocktail sauce
$24
-
steak tartare
pickled green tomato dressing
$17
salads & soup
(add rotisserie chicken 6)-
chopped vegetable
feta, sunflower seeds, dill-yogurt dressing
$16
-
kale salad
tart cherry, smoked cheddar, pistachio
$17
-
caesar
romaine, treviso, breadcrumbs, colatura dressing
$12
-
cabbage salad
candied mango, cashew, mint, sesame
$16
-
roasted three-onion soup
comte batard
$12
-
lobster cobb | mp
avocado, manchego, bacon, soft egg, green goddess
brunch
-
omelette
mushrooms, pea leaves, fontina
$17
-
eggs benedict
smoked salmon, wasabi bernaise
$17
-
creme brule french toast
huckleberry compote, hazelnut butter
$14
-
crispy pork bowl
sticky rice, radish, spicy mayo, fried egg
$19
-
farm eggs
any style, potato cake, grilled batard
$12
sandwiches
-
lobster roll | mp
arugula, bacon
-
smoked turkey club
avocado mayo, bacon, sprouts
$17
-
choripan
grilled chorizo, chimichurri
$17
-
Dry aged burger
double-double, animal style
$21
larger
-
spaghetti cacio e pepe
parmigiano, cracked pepper
$18
-
whole grilled branzino
fennel & herb salad
$27
-
steak frites | mp
chimichurri butter, bone marrow, steak sauce
sides
-
seasonal fruit
$12
-
greek yogurt & granola
$6
-
scallion potato cake
$8
-
black truffle & parmesan fries
$12
-
nueski's bacon
$9
-
Caesar Salad
Breadcrumbs
$4
-
Tomato & Basil Soup
Parmesan
$4
-
Margherita Pizza
$9
-
Free Range Chicken Nuggets
$9
-
Brioche Grilled Cheese
$9
-
Shells & Cheese
Breadcrumbs
$9
-
Dry Aged Cheese Burger
$9
-
Ricotta Meatballs
Marinara
$9
-
Seasonal Vegetable
$3
-
Seasonal Fruit
$3
Dessert $8 ea
-
Ricotta Zeppole, Yuzu Curd
Late Harvest Royal Tokaj 2015
$15
-
Chocolate Ganache, salted caramel Gelato
Brachetto D’ Acqui 2016
$12
-
goat cheesecake, strawberry & rhubarb, cornflake crunch
Rare Wine Co. “NY Malmsey” Maidera
$15
-
Vanilla Bean Crème Brûlée
Chateau Piada Sauternes 2013
$16
-
Selection Of Gelato & Sorbetto
-
Cookie Bag “To-Go”
-
Humbolt Fog Goat’s Milk Cheese, Raw Honey
Dessert Wine
-
Madeira
‘New York’ Rare Wine Co. New York
$15
-
Fonseca 20 Yr Port
$15
-
Sauternes
Chateau Piada 2013
$16
-
Brachetto D’acqui
Giacomo Balogna 2016
$16
Brandy
-
Torres
$10
-
Calvados
$10
-
Armagnac
$10
Single Malt Scotch
-
Oban 14yr
West Highlands
$18
-
Glenlivet 15yr
Speyside
$18
-
Macallan 18yr
Speyside
$35
Coffee Selections From Shearwater Organic Coffee Roasters
Locally roasted in fairfield county, organic fair trade beans-
Coffee
$4.50
-
Single Espresso
$4.50
-
Double Espresso
$5
-
Cappuccino
$5.50
-
Cafe Latte
$5.50
-
Americano
$4
-
Macchiato
$5
-
Add A Liqueur And Whip Cream
$10
Herbal Tea Selections From Tea Forté $5 each
-
English Breakfast
-
African Solstice
-
Earl Grey
-
Sencha
-
Blueberry Merlot
-
Bombay Chai
-
Green Mango Peach
-
Chamomille Citron (Decaf)
-
Citrus Mint (Decaf)
-
English Breakfast (Decaf)
Sparkling
-
Andre Clouet Brut Reserve NV
Bouzy, France
$60
-
Drappier Carte d’Or Brut NV
Reims, France
$60
-
Pierre Peters Blanc de Blancs NV
Le Mesnil-sur-Oger, France
$90
-
Andre Clouet Brut Rose NV
Bouzy, France
$80
-
Georges Laval Brut “Nature” NV
Cumieres, France
$100
-
Gaston Chiquet “Special Club” 2009
Ay, France
$100
-
Dom Perignon 2002 (Magnum)
France
$500
White
-
—Sauvignon Blanc/Semillon—
-
Heitz Cellars 2017
Napa Valley, USA
$40
-
Kenzo Estate “Asatsuyu” 2016
Napa Valley, USA
$90
-
Mendel 2016
Mendoza, Argentina
$50
-
Craggy Range “Te Muna Vineyard”
Oceania
$60
-
—Chardonnay—
-
Lioco 2015
Russian River Valley, USA
$40
-
Hartford Court 2016
Russian River Valley, USA
$40
-
Teeter-Totter 2015
Napa Valley, USA
-
The Withers “Peters Vineyard” 2016
Sonoma Coast, USA
$60
-
Gran Moraine 2014
Yamhill-Carlton, USA
$60
-
Stony Hill 2013
Napa Valley, USA
$65
-
Liquid Farm “Golden Slope” 2015
Sta. Rita Hills, USA
$75
-
Shafer “Red Shoulder Ranch” 2015
$70
-
Radio Coteau “Wingtine” 2014
Sonoma Coast, USA
$90
-
Ramey “Ritchie Vineyard” 2014
Russian River Valley, USA
$100
-
Flowers “Camp Meeting Ridge” 2013
Sonoma Coast, USA
$120
-
Pierre Bouree 2015
Cote de Nuits, France
$50
-
Nicolas Maillet Pouilly Fuisse 2015
Maconnais, France
$60
-
Jaffelin Puligny-Montrachet 2014
Cote de Beaune, France
$60
-
Domaine Balland-Curtet Chassagne-Montrachet
Cote de Beaune, France
$100
-
Domaine Francois Mikulski Meursault 2015
Charmes, France
$200
-
Catena Zapata Adrianna Vineyard “White Bones” 2014
Mendoza, Argentina
$160
-
—Riesling—
-
Trimbach Cuvee Frederic Emile Riesling 2009
Alsace, France
$100
-
Galerie Terracea Riesling, 2015
Spring Mountain, USA
$70
-
Hermann J. Wiemer “Magdalena Vineyard” Riesling 2014
Finger Lakes, USA
$60
-
St. Urbans-Hof Ockfener Bockstein, Spatlese, 2014
Mosel, Germany
$50
-
—Other Whites—
-
Domaine Du Vieux Lazaret, Chateaneuf-du-Pape, 2016
Rhone, France
$45
-
Clos Thales “Foun del Bosc Blanc” 2010
Languedoc-Rousillon, France
$60
-
Joan Gine Priorat Blanc 2016
Priorat, Spain
$40
-
R. Lopez de Heredia “Vina Gravonia” 2008
Rioja, Spain
$50
-
Dessmis “Vie De Romans” 2013
Friulli, Italy
$60
-
Tenuta Bellafonte “Arneto” 2015
Umbria, Italy
$50
-
Radikon Pinot Grigio 2013
Venezia Giulia, Italy
$60
-
Radikon “Jakot” 2008 (500ml)
Venezia Giulia, Italy
$60
-
Radikon “Slatnik” 2013
Venezia Giulia, Italy
$60
-
Movia “Ribolla” 2015
Dobrovo, Slovenia
$50
-
Movia “Lunar” 2008
Dobrovo, Slovenia
$60
-
The Scholium Project “The Prince in His Caves” Farina Vineyard 2013
Sonoma, USA
$65
Rose
-
Domaines Ott “Clos Mireille” 2017
Provence, France
$80
-
Lieu Dit 2017
Santa Barbara County, USA
$40
Cider
-
Brannland Cider, Pernilla Perle
Umea, Sweden
$30
Red
-
—Pinot Noir—
-
Ponzi Vineyards “Classico” 2014
Willamette Valley, USA
$50
-
Joseph Swan “Cuvee de Trois” 2014
Russian River Valley, USA
$60
-
Gran Moraine “Yamhill Carlton” 2014
Willamette Valley, USA
$60
-
The Withers “English Hill Vineyard” 2015
Sonoma Coast, USA
$70
-
Domaine Serene ‘Yamhill Cuvee’ 2014
Willamette Valley, USA
$80
-
Potek 2014
Sta. Rita Hills, USA
$100
-
Raen “Royal St. Robert” 2016
Sonoma Coast, USA
$100
-
Domaine De La Cote “Bloom’s Field” 2014
Sta. Rita Hills, USA
$100
-
Patton Valley Vineyards “The Estate” 2011 (Magnum)
Willamette Valley, USA
$150
-
Domaine Besson Les Grands Pretans, Givry 1er Cru 2015
Cote Chalonaise, France
$40
-
Jean Noel Gagnard “L’ Estimee” 2014
Cote de Beaune, France
$40
-
Domaine Marchand-Grillot “Au Velle” Gevrey-Chambertin 2014
Cote de Nuits, France
$80
-
Domaine Francois Buffet “Clos Micot” Pommard 1er Cru 2014
Cote de Beaune, France
$100
-
Domaine Arlaud “Aux Cheseaux” Morey St Denis 1er Cru 2015
Cote de Nuits, France
$110
-
Jaffelin Chambolle-Musigny 2012
Cote de Beaune, France
$120
-
Louis Jadot Nuits-Saint-Georges Les Boudots 2012
Cote de Beaune, France
$180
-
—Gamay—
-
Michele Tete Domaine Du Clos Du Fief Julienas “Tradition” 2015
Beaujolais Cru, France
$40
-
Albert Bichot Julienas Roche 2015
Beaujolais Cru, France
$40
-
The Withers 2016
El Dorado, USA
$50
-
—Rhone Varietals—
-
Domaine Jamet Collines Rhodaniennes 2014
Rhone, France
$40
-
Clos des Brusquieres Chateauneuf-Du-Pape 2015
Rhone, France
$55
-
Phillipe Pacalet Cornas 2014
Rhone, France
$110
-
Chene Bleu “Heloise” 2009
Vaucluse, France
$130
-
Domaine A. Clape, 2015
Cornas, France
$170
-
Owen Roe “Sinister Hand” 2016
Yakima Valley
$40
-
The Withers “Ruben” 2015
El Dorado, USA
$40
-
The Withers “Mr. Burgess” 2015
El Dorado, USA
$70
-
Orin Swift “Machete” 2015
California, USA
$100
-
Wind Gap 2014
Sonoma Coast
$50
-
Samsarra “Zotovich Vineyard”, 2012
Santa Rita Hills, USA
$60
-
Failla “Hudson Vineyard” 2015
Napa Valley, USA
$85
-
Piedrasassi “Rim Rock Vineyard” 2013
Arroyo Grande Valley, USA
$95
-
Radio Coteau “Dusty Lane” 2013
Sonoma Coast, USA
$105
-
Ben Glaetzer “Amon-Ra” 2014
Barossa Valley, Australia
$150
-
—Spanish Varietals—
-
R. Lopez de Heredia “Cubillo” Crianza 2008
Rioja, Spain
$40
-
R. Lopez de Heredia “Vina Bosconia” 2005
Rioja, Spain
$45
-
R. Lopez de Heredia “Tondonia” Reserva 2005
Rioja, Spain
$60
-
R. Lopez de Heredia “Tondonia” Reserva 2005 (Magnum)
Rioja, Spain
$120
-
Cesca Vicent “Lo Piot” 2013
Priorat, Spain
$60
-
Pares Balta “Hisenda Miret” 2011
Penedes, Spain
$65
-
La Rioja Alta S.A. “Gran Reserva 904” 2007
Rioja, Spain
$90
-
C.V.N.E “Imperial Gran Reserva” 2011
Rioja, Spain
$100
-
Clos Erasmus 2010
Priorat, Spain
$200
-
—Italian Varietals—
-
Cantine Valpane ‘Perlydia’, Barbera del Monferrato Superiore, 2010
Piedmonte, Italy
$40
-
Nicolis Valpolicella Classico 2016
San Pietro, Italy
$50
-
Tornatore, Etna Rosso, 2016
Sicily, Italy
$50
-
Bricco dell Uccellone, Braida, Barbera d’Asti, 2014
Piedmonte, Italy
$90
-
Speri Mont Sant’ Urbano Amarone della Valpolicella Classico 2012
Veneto, Italy
$90
-
Tenuta di Arceno “Strada al Sasso” Chianti Classico Riserva 2009
Toscana, Italy
$90
-
Bovio ‘Arborina’ Barolo 2013
Piedmonte, Italy
$100
-
Azelia “San Rocco” Barolo 2013
Piedmonte, Italy
$110
-
Poderi Luigi Einaudi “Cannubi” Barolo 2012
Piedmonte, Italy
$130
-
Altesino Brunello di Montalcino Riserva 2012
Toscana, Italy
$160
-
Bertani Amarone Classico Superiore 1990
Veneto, Italy
$200
-
—Cabernet Sauvignon—
-
B.R. Cohn “Olive Hill Vineyard” 2015
Napa Valley, USA
$80
-
Grable Vineyards “Patience” 2012
Knights Valley, USA
$80
-
Heitz Cellar 2013
Napa Valley, USA
$90
-
Heitz Cellar “Trailside Vineyard” 2012
Napa Valley, USA
$150
-
Groth 2014
Napa Valley, USA
$100
-
Ramey 2014
Napa Valley, USA
$100
-
Spottswoode 2014
Napa Valley, USA
$150
-
Adam vs Teres 2010
Napa Valley, USA
$150
-
Darioush 2014
Napa Valley, USA
$150
-
O’Shaughnessy “Mt. Veeder” 2013
Napa Valley, USA
$170
-
Jordan 2005
Alexander Valley, USA
$180
-
Jordan 2006
Alexander Valley, USA
$180
-
Jordan 2007
Alexander Valley, USA
$180
-
Shafer “One Point Five” 2015
Napa Valley, USA
$200
-
Flora Springs “Wild Boar” 2013
Napa Valley, USA
$220
-
Flora Springs “St. Helena Rennie” 2013
Napa Valley, USA
$250
-
Hundred Acre “Ark Vineyard” 2014
Napa Valley, USA
$500
-
Don Melchor “Puento Alto Vineyard” 2013
Valle Central, Chile
$180
-
Nicolas Catena Zapata 2010
Mendoza, Argentina
$100
-
—Carmenere—
-
Pedro Para “Pencopolitano” 2015
Itata Valley, Chile
$50
-
—Malbec—
-
Mt. Brave “Mt. Veeder” 2012
Napa Valley, USA
$100
-
Zorzal Eggo “Tinto de Tiza” 2015
Mendoza, USA
$50
-
—Merlot—
-
Seven Hills 2013
Columbia Valley, USA
$40
-
—Cabernet Franc—
-
Raffault “Picasses” 2013
Loire, France
$40
-
—Bordeaux Blends—
-
Robert Foley “Charbono” 2014
Napa Valley, USA
$60
-
Cenyth 2014
Sonoma County, USA
$110
-
Blackbird Vineyards “Paramour” 2014
Napa Valley, USA
$150
-
Kenzo Estate “Rindo” 2013
Napa Valley, USA
$220
-
Continuum Estate “Proprietary Red” 2013
Napa Valley, USA
$250
-
Dominus Estate “Napanook” 2009
Napa Valley, USA
$120
-
Dominus Estate 2009
Napa Valley, USA
$300
-
Bodega Garzon ‘Balasto’ 2015
Garzon, Uruguay
$130
-
Gran Enemigo 2008
Mendoza, Argentina
$120
-
—Bordeaux—
-
Landot 2004
Haut Medoc, France
$50
-
Chateau Jean Faux 2014
Sainte-Radegonde, France
$50
-
Chateau Tour Pibran 2012
Pauillac, France
$60
-
Edmond de Rothschild “Chateau Clarke” 2012
Listrac-Medoc, France
$60
-
Chateau Simard 2010
Grand Cru Saint Emilion, France
$70
-
Chateau Lynch Bages “Echo” 2015
Pauillac, France
$80
-
Chateau Boyd-Cantenac 1989
Margaux, France
$120
-
Chateau Le Gay 2011
Pomerol, France
$170
-
—Zinfandel—
-
Ridge “Lytton Springs” 2015
Sonoma County, USA
$60