Takeout

miso aioli + pickled fresno

$26

cultured maple butter

$6

cilantro + blue corn tostadas

$20

arbequina olive oil

$33

montreal spice + aigre-doux

$15

nasturtium + pinenut pesto

$26

fontina + sweet onions

$17

pickles + crackers

$24

$15

$15

$15

$15

$15

$15

sunflower seeds, black olives, feta, dill vinaigrette,

$21

smoked cheddar, pistachio, heirloom apple, dried cherry

$21

lemon-colatura dressing, garlic croutons + parmigiano

$18

candied mango, cashew, mint, sesame

$21

gem lettuce, cherry tomato, avocado, bacon, soft egg, manchego, buttermilk dressing

$42

bone marrow + comte batard

$16

parmesan, basil oil

$16

country ham, spinach, black pepper + egg yolk

$32

spicy vodka, basil + pancetta

$29

spicy pork bolognese, honey, oregano

$28

stracciatella, calabrian chile, basil oil

$42

puy lentils, leeks, frisee + citron-mustard sauce

$42

double-double, 'animal style'

$29

avocado mayo, bacon, arugula

$27

dijonaise, hoisin, havarti

$25

yukon gold potato puree, field mushroom jus

$38

soy caramel + cabage slaw

$29

roasted garlic, herb butter, wasabi aioli

10oz angus skirt steak $47

10oz angus filet mignon $58

$16

parmesan, olive oil

$10

$16

$14

$15

breadcrumbs

$13

$16

$16

$12

$12